Blueberry Bread Pudding With Guava Cream Recipe

Name: Blueberry Bread Pudding With Guava Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups half-and-half cream; 4 eggs; ½ cup sugar; 4 tablespoons butter, melted; 1 teaspoon vanilla extract; 1 teaspoon cinnamon; 16 ounces cinnamon raisin bread, cut into 1/2-inch cubes; 1 cup fresh blueberries, rinsed & drained; ½ cup guava jelly (melted); 1 cup heavy cream; ¼ cup powdered sugar

Servings: persons

1 ½ cups half-and-half cream
4 eggs
½ cup sugar
4 tablespoons butter, melted
1 teaspoon vanilla extract
1 teaspoon cinnamon
16 ounces cinnamon raisin bread, cut into 1/2-inch cubes
1 cup fresh blueberries, rinsed & drained
½ cup guava jelly (melted)
1 cup heavy cream
¼ cup powdered sugar

1
Heat oven to 350F.
2
Whisk together half & half, eggs, sugar, butter, vanilla and cinnamon.
3
Place bread into a baking dish; pour egg mixture over bread.
4
Stir in blueberries.
5
Let sit for 10 minutes.
6
Cover and bake until set, about 45 minutes.
7
For sauce, whip cream and powdered sugar at high speed until stuff; blend in Jelly.
8
Serve Guava Cream with warm Blueberry Bread Pudding.

1190

kcal

Calories

Fat

136

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 ½ cups half-and-half cream, 4 eggs, ½ cup sugar, 4 tablespoons butter, melted, and more.

Yes, Blueberry Bread Pudding With Guava Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Bread Pudding With Guava Cream

How did you like this recipe?

Frequently Asked Questions