Blueberry Betty

1. 1

   Preheat oven to 375u00b0.

2. 2

   Wash and drain berries in a colander. Place them in a 1 1/2-quart casserole dish.

3. 3

   Sprinkle with the lemon juice and cinnamon.

4. 4

   Sift flour and sugar together.

5. 5

   With a knife or pastry blender chop in the butter until it is crumbly. Sprinkle the mixture over the berries and bake for 45 minutes. Serve with the ice cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.