Blueberry Banana Bread

1. 1

   Preheat oven to 325u00b0.

2. 2

   Grease and flour two loaf pans.

3. 3

   Cream together butter and sugar.

4. 4

   Beat in eggs.

5. 5

   Add bananas, then 2 cups flour. Reserve 2 tablespoons of flour to coat blueberries.

6. 6

   Place remaining dry ingredients, sift and fold into the banana mixture. Stir in vanilla.

7. 7

   Sprinkle flour over berries, then fold into batter.

8. 8

   Divide batter into loaf pans.

9. 9

   Bake at 325u00b0 for 50 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.