Blueberry Baked French Toast

1. 1

   Preheat oven to 350.

2. 2

   Melt butter and swirl to coat the inside of a pie dish.

3. 3

   Slice bread into 1 inch squares.

4. 4

   Place 1/2 bread in the bottom of the pie dish and sprinkle berries over the top.

5. 5

   Add remaining bread.

6. 6

   Combine remaining ingredients and beat well.

7. 7

   Pour liquid ingredients over bread and berries.

8. 8

   Smoosh down with your hands so all the bread pieces get nice and soaked.

9. 9

   Bake around 30 minutes or until all egg mixture firms up.

10. 10

    Serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.