Blueberry Apple Crisp Recipe

1. 1

   In a 1 1/2 qt microwave safe casserole, combine the apples and the blueberries.

2. 2

   Microwave cook, covered, at full power for 5 min, stirring fruit twice.

3. 3

   In medium mixing bowl, stir together the oats, brown sugar, flour, cinnamon, and nutmeg.

4. 4

   Cut in the butter till the mix resembles coarse crumbs.

5. 5

   Sprinkle the crumb mix over the apples and blueberries.

6. 6

   Cook, uncovered, on high for 4 to 5 min or possibly till fruit mix is heated through.

7. 7

   Serve with cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.