Blueberry And Lemon Muffins

1. 1

   Preheat the oven to gas mark 3/170u00b0C/150u00b0C fan/325u00b0F.

2. 2

   In a mixing bowl, cream the Flora Buttery and sugar together until light and fluffy.

3. 3

   Add the eggs, one at a time, and mix well.

4. 4

   Mix in the milk, vanilla, lemon juice and lemon zest.

5. 5

   Add the flour and baking powder and stir until just combined - don't worry too much about lumps!

6. 6

   Finally - throw in the blueberry and stir to distribute in the mix.

7. 7

   Divide the mix among 12 muffin cases in a muffin tin (and sprinkle some Demerara on top if you wish).

8. 8

   Bake in a preheated oven at gas mark 3, 170u00b0C/150u00b0C fan/325u00b0F for 30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.