How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blue Pear Bruschetta?

You need 11 ingredients. The key ingredients include: 2 Bartlett pears, cored and cut into, 8 wedges, peeled if desired, 1/2 cup (125) Balsamic Cream, 1 tbsp. (15) butter, and more.

Is Blue Pear Bruschetta suitable as snacks & appetizers?

Yes, Blue Pear Bruschetta falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Blue Pear Bruschetta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blue Pear Bruschetta Recipe

Name: Blue Pear Bruschetta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Bartlett pears, cored and cut into; 8 wedges, peeled if desired; 1/2 cup (125) Balsamic Cream; 1 tbsp. (15) butter; 3/4 cup (175) Rosenborg Danish Blue Cheese, crumbled; 1/3 cup (75) Tre Stelle Mascarpone; 2 tbsp. (25) fresh parsley, chopped; 8 1/2 baguette slices, toasted; 1 tbsp. (15) walnut pieces, toasted; Freshly ground black pepper; Il Torrione Balsamic Cream for garnish

Try this homemade Blue Pear Bruschetta recipe the whole family will love. Made with Bartlett, wedges, Cream and butter. Easy step-by-step instructions i…

This Blue Pear Bruschetta relies on simple, everyday ingredients such as wedges, peeled if desired, (125) balsamic cream, (15) butter and (75) tre stelle mascarpone. It comes together quickly and makes 4 servings, at about 240 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Blue Pear Bruschetta

Tips for the best results

Variations & substitutions

My Personal Notes

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