Blue Devils

1. 1

   Preheat oven to 400.

2. 2

   Separate dough into individual biscuits and cut into quarters.

3. 3

   Arrange in a single layer in an ungreased 9 by 13 inch baking pan.

4. 4

   In a small saucepan, melt butter over medium heat.

5. 5

   Add blue cheese and cook, stirring, until the cheese is melted, about 3 minutes.

6. 6

   Pour over biscuits and bake until the dough has absorbed most of the cheese mixture and tops are nicely browned, about 11 minutes.

7. 7

   Let cool in the pan 2-3 minutes before serving warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.