How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blue Cheese Walnut Spread Recipe?

You need 10 ingredients. The key ingredients include: 1 env unflavored gelatin, 1/4 c. Cool water, 1/2 c. Boiling water, 1/2 c. Lowfat sour cream, and more.

Is Blue Cheese Walnut Spread Recipe suitable as general?

Yes, Blue Cheese Walnut Spread Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Blue Cheese Walnut Spread Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blue Cheese Walnut Spread Recipe

Name: Blue Cheese Walnut Spread Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 env unflavored gelatin; 1/4 c. Cool water; 1/2 c. Boiling water; 1/2 c. Lowfat sour cream; 1/3 c. Lowfat milk; 1 Tbsp. Lemon juice; 1 tsp Worcestershire sauce; 4 ounce Blue cheese crumbled; 1 pkt (8-ounce) softened cream Cheese; 1/2 c. Walnuts

Try this homemade Blue Cheese Walnut Spread recipe the whole family will love. Made with water, Boiling water, sour cream and milk. Easy step-by-step in…

This Blue Cheese Walnut Spread relies on simple, everyday ingredients such as env unflavored gelatin, cool water, boiling water and lowfat sour cream. It comes together quickly and makes 4 servings, at about 733 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Blue Cheese Walnut Spread Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions