Warm up with this hearty Blue Cheese Tomato Soup recipe. Made with tomato juice, cream cheese, blue cheese and onion. Easy step-by-step instructions inc…
This Blue Cheese Tomato Soup relies on simple, everyday ingredients such as cream cheese, softened, worcestershire sauce, sugar and lemon juice. It comes together quickly and makes 4 servings, at about 303 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026