Try this homemade Blue Cheese Stuffed Mushrooms recipe the whole family will love. Made with button mushrooms, blue cheese, black pepper and kosher salt…
This Blue Cheese Stuffed Mushrooms relies on simple, everyday ingredients such as blue cheese, crumbled, black pepper, kosher salt and garlic powder. It comes together quickly and makes 4 servings, at about 255 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026