Blue Cheese, Raisin And Walnut Crepes Recipe

Name: Blue Cheese, Raisin And Walnut Crepes Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. Water; 1/2 c. Dry white wine; 2 Tbsp. Sugar; 1/2 tsp Grated lemon zest; 1/8 tsp Each grnd cinnamon and cloves; 2/3 c. Golden brown raisins; 2/3 c. Sweet port Large healthy pinch freshly grnd black pepper; 1/4 c. Dry red wine; 2 tsp Cornstarch; 4 ounce Creamy blue cheese such as Blue Castello, Campazola, etc. cut in eight slices; 1/2 c. Toasted walnuts Powdered sugar and mint sprigs

Servings: persons

1/2 c. Water
1/2 c. Dry white wine
2 Tbsp. Sugar
1/2 tsp Grated lemon zest
1/8 tsp Each grnd cinnamon and cloves
2/3 c. Golden brown raisins
2/3 c. Sweet port Large healthy pinch freshly grnd black pepper
1/4 c. Dry red wine
2 tsp Cornstarch
4 ounce Creamy blue cheese such as Blue Castello, Campazola, etc. cut in eight slices
1/2 c. Toasted walnuts Powdered sugar and mint sprigs

1
In a saucepan combine the water, wine, 1 Tbsp.
2
sugar, zest, cinnamon and cloves and bring to a boil.
3
Add in the raisins and let them steep off the heat for 15 min or possibly so or possibly till they are very plump.
4
While raisins are steeping, combine the port, remaining 1 Tbsp.
5
sugar, pepper, red wine and cornstarch and stir till cornstarch is dissolved.
6
Pour into a small non-reactive saucepan and whisk over moderately heat till sauce thickens, about 3 min.
7
To serve: Divide cheese,walnuts and a Tbsp.
8
or possibly two of raisins with syrup in the center of each crepe.
9
Fold crepes to enclose filling and spoon a Tbsp.
10
or possibly 2 of hot port sauce around (save any extra port sauce for another use).
11
Garnish with a dusting of powdered sugar and mint sprigs.

282

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 c. Water, 1/2 c. Dry white wine, 2 Tbsp. Sugar, 1/2 tsp Grated lemon zest, and more.

Yes, Blue Cheese, Raisin And Walnut Crepes Recipe falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!