Blue Cheese Green Bean Casserole Recipe

Name: Blue Cheese Green Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter; 1 onion (sliced); 1 tablespoon butter; 1 (8 ounce) package cremini mushrooms (sliced or quartered); 2 garlic cloves (chopped); 1 teaspoon thyme (chopped); salt and pepper; 1 splash sherry wine (or white wine); 1 lb green beans (trimmed and cut into bite sized pieces); 2 tablespoons butter; 2 tablespoons flour; 1 cup milk; 1/2 cup blue cheese (crumbled); salt and pepper; 1/4 cup panko breadcrumbs; 1 handful French-fried onions (home made or canned)

Servings: persons

1 tablespoon butter
1 onion (sliced)
1 tablespoon butter
1 (8 ounce) package cremini mushrooms (sliced or quartered)
2 garlic cloves (chopped)
1 teaspoon thyme (chopped)
salt and pepper
1 splash sherry wine (or white wine)
1 lb green beans (trimmed and cut into bite sized pieces)
2 tablespoons butter
2 tablespoons flour
1 cup milk
1/2 cup blue cheese (crumbled)
salt and pepper
1/4 cup panko breadcrumbs
1 handful French-fried onions (home made or canned)

1
1. Melt the butter in a pan.
2
2. Add the onions and slowly cook until they caramelize, about 20-30 minutes.
3
3. Add the butter and let it melt.
4
4. Add the mushrooms and saute until the mushrooms start to caramelize, about 10-15 minutes.
5
5. Add the garlic, thyme, salt and pepper and saute until fragrant, about a minute.
6
6. Add the sherry and deglaze the pan.
7
7. Add the green beans and saute until bright green and just starting to turn tender but still crisp, about 5 minutes.
8
8. Melt the butter in a small sauce pan.
9
9. Add the flour and stir until lightly golden brown.
10
10. Add the milk and simmer until it thickens.
11
11. Add the blue cheese and simmer until it melts.
12
12. Add the green beans and mushrooms and toss to coat.
13
13. Pour the mixture into an 8x8 inch baking dish.
14
14. Top with the panko bread crumbs and french fried onions.
15
15. Bake in a preheated 400F oven until the sides are bubbling and the top is golden brown, about 5-10 minutes.

380

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 tablespoon butter, 1 onion (sliced), 1 tablespoon butter, 1 (8 ounce) package cremini mushrooms (sliced or quartered), and more.

Yes, Blue Cheese Green Bean Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blue Cheese Green Bean Casserole

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