Name: Blue Cheese Dressing
Yield: 4 servings
Ingredients: 1/2 shallot, finely minced; 3 tablespoons white wine vinegar or champagne vinegar; 2 tablespoons sherry vinegar or red wine vinegar; 1/2 cup crumbled Gorgonzola; 1 cup buttermilk; 1/2 cup heavy cream; 1/2 cup extra virgin olive oil; Kosher salt and freshly ground black pepper

Blue Cheese Dressing – a delicious recipe with shallot, white wine vinegar, sherry vinegar, Gorgonzola, buttermilk, heavy cream. Easy to follow and perfect for any occasion.

Servings: 4 persons

1/2 shallot, finely minced
3 tablespoons white wine vinegar or champagne vinegar
2 tablespoons sherry vinegar or red wine vinegar
1/2 cup crumbled Gorgonzola
1 cup buttermilk
1/2 cup heavy cream
1/2 cup extra virgin olive oil
Kosher salt and freshly ground black pepper

Quick Info

Servings
4 servings
Category
General

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Blue Cheese Dressing

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