How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blue Cheese Dressing?

You need 8 ingredients. The key ingredients include: 1/2 shallot, finely minced, 3 tablespoons white wine vinegar or champagne vinegar, 2 tablespoons sherry vinegar or red wine vinegar, 1/2 cup crumbled Gorgonzola, and more.

Is Blue Cheese Dressing suitable as general?

Yes, Blue Cheese Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover Blue Cheese Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Blue Cheese Dressing Recipe

Name: Blue Cheese Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 shallot, finely minced; 3 tablespoons white wine vinegar or champagne vinegar; 2 tablespoons sherry vinegar or red wine vinegar; 1/2 cup crumbled Gorgonzola; 1 cup buttermilk; 1/2 cup heavy cream; 1/2 cup extra virgin olive oil; Kosher salt and freshly ground black pepper

Try this homemade Blue Cheese Dressing recipe the whole family will love. Made with shallot, white wine vinegar, sherry vinegar and Gorgonzola. Easy ste…

This Blue Cheese Dressing relies on simple, everyday ingredients such as shallot, finely minced, crumbled gorgonzola, buttermilk and heavy cream. It comes together quickly and makes 4 servings, at about 778 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1/2 shallot, finely minced
3 tablespoons white wine vinegar or champagne vinegar
2 tablespoons sherry vinegar or red wine vinegar
1/2 cup crumbled Gorgonzola
1 cup buttermilk
1/2 cup heavy cream
1/2 cup extra virgin olive oil
Kosher salt and freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
778 kcal
Category
General

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Blue Cheese Dressing

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