Blue Cheese Dip with Michigan Dried Tart Cherries — Baking & Desserts recipe

Blue Cheese Dip with Michigan Dried Tart Cherries

Eats Now Editorial Team  · 536 kcal  · Baking & Desserts

Jump to Recipe

Bake this irresistible Blue Cheese Dip with Michigan Dried Tart Cherries at home. Made with clove garlic, chives, parsley and lemon juice. Easy step-by-…

This Blue Cheese Dip with Michigan Dried Tart Cherries relies on simple, everyday ingredients such as garlic, crushed, minced chives or onions, finely minced parsley and lemon juice. It comes together quickly and makes 4 servings, at about 536 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Blue Cheese Dip with Michigan Dried Tart Cherries delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

Frequently Asked Questions