How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blue Cheese Dip?

You need 7 ingredients. The key ingredients include: 4 ounces, weight Cream Cheese, Softened, 1 cup Sour Cream Or Plain Yogurt, 4 ounces, weight Crumbled Blue Cheese, 2 Tablespoons Chives, Chopped, and more.

Is Blue Cheese Dip suitable as snacks & appetizers?

Yes, Blue Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Blue Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Blue Cheese Dip Recipe

Name: Blue Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces, weight Cream Cheese, Softened; 1 cup Sour Cream Or Plain Yogurt; 4 ounces, weight Crumbled Blue Cheese; 2 Tablespoons Chives, Chopped; 1 clove Garlic, Crushed; 1/2 teaspoons Fresh Ground Pepper; 2 Tablespoons Flat-leaf Parsley, Chopped

Blue Cheese Dip – a delicious recipe with weight Cream Cheese, Sour Cream, Cheese, Chives, clove Garlic, Fresh Ground Pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

4 ounces, weight Cream Cheese, Softened
1 cup Sour Cream Or Plain Yogurt
4 ounces, weight Crumbled Blue Cheese
2 Tablespoons Chives, Chopped
1 clove Garlic, Crushed
1/2 teaspoons Fresh Ground Pepper
2 Tablespoons Flat-leaf Parsley, Chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
331 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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