Blue Cheese Burger with Grilled Pineapple

1. 1

   Preheat grill to medium heat.

2. 2

   Shape meat into four patties.

3. 3

   Grill 5 to 6 min.

4. 4

   on each side or until medium doneness (160F).

5. 5

   Meanwhile, place pineapple slices and buns, cut-sides down, on grill.

6. 6

   Grill pineapple 1 to 2 min.

7. 7

   on each side or until heated through and buns 1 to 2 min.

8. 8

   or until lightly toasted.

9. 9

   Place 1/3 cup of the salad greens on bottom half of each bun; top with 2 tomato slices, 1 burger, 1-1/2 Tbsp.

10. 10

    cheese and 1 pineapple slice.

11. 11

    Cover with top halves of buns.

* Per serving · 4 servings · Values may vary.

No additional tips available.