Try this homemade Blue Cheese And Caramelized Shallot Dip recipe the whole family will love. Made with vegetable oil, shallots, mayonnaise and sour crea…
This Blue Cheese And Caramelized Shallot Dip relies on simple, everyday ingredients such as vegetable oil, mayonnaise and lowfat sour cream. It comes together quickly and makes 4 servings, at about 540 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026