How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blue Buck Cakes Recipe?

You need 7 ingredients. The key ingredients include: 1 c. AM Blue Cornmeal, 1 c. AM Buckwheat Flour, 3/4 tsp Sea salt (optional), 1 1/2 Tbsp. Non-alum baking pwdr, and more.

Is Blue Buck Cakes Recipe suitable as baking & desserts?

Yes, Blue Buck Cakes Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blue Buck Cakes Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blue Buck Cakes Recipe Recipe

Name: Blue Buck Cakes Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. AM Blue Cornmeal; 1 c. AM Buckwheat Flour; 3/4 tsp Sea salt (optional); 1 1/2 Tbsp. Non-alum baking pwdr; 2 c. Lowfat milk or possibly soymilk; 1 1/2 tsp Unrefined Vegetable Oil; 1/2 c. Blueberries

Blue Buck Cakes Recipe – a delicious recipe with Cornmeal, AM Buckwheat Flour, salt, milk, Vegetable Oil, Blueberries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. AM Blue Cornmeal
1 c. AM Buckwheat Flour
3/4 tsp Sea salt (optional)
1 1/2 Tbsp. Non-alum baking pwdr
2 c. Lowfat milk or possibly soymilk
1 1/2 tsp Unrefined Vegetable Oil
1/2 c. Blueberries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
377 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Blue Buck Cakes Recipe

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