How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blue Bayou Potatoes Au Gratin?

You need 10 ingredients. The key ingredients include: 3 lbs peeled and thin-sliced yukon gold potatoes, 1 yellow onion, sliced, 1 tablespoon butter (for baking dish), 2 cups heavy cream, and more.

Is Blue Bayou Potatoes Au Gratin suitable as general?

Yes, Blue Bayou Potatoes Au Gratin falls under the General category and is a great choice for this type of meal.

How do I store leftover Blue Bayou Potatoes Au Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blue Bayou Potatoes Au Gratin Recipe

Name: Blue Bayou Potatoes Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs peeled and thin-sliced yukon gold potatoes; 1 yellow onion, sliced; 1 tablespoon butter (for baking dish); 2 cups heavy cream; 1 1/4 tablespoons salt; 1/8 teaspoon fresh ground black pepper; 1/4 teaspoon fresh thyme leave; 2 tablespoons granulated garlic; 1 teaspoon jalapeno pepper, fine diced; 4 ounces grated parmesan cheese

Blue Bayou Potatoes Au Gratin

Eats Now Editorial Team · 842 kcal · General

Blue Bayou Potatoes Au Gratin – a delicious recipe with gold potatoes, yellow onion, butter, heavy cream, salt, fresh ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Blue Bayou Potatoes Au Gratin

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