BLT Salad With Crostini Recipe

Name: BLT Salad With Crostini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅓ cup fat-free mayonnaise; ¼ cup nonfat milk; 3 tablespoons sun-dried tomatoes packed in oil, drained and chopped; 1 garlic clove, minced; 6 ounces French baguettes, thinly sliced into 12 slices; 6 cups salad greens, torn into bite-sized pieces; 3 plum tomatoes, seeded and chopped; 1 small cucumber, halved lengthwise and thinly sliced; ½ cup mozzarella cheese, cubed; 8 slices turkey bacon, crisp-cooked, drained and crumbled

Servings: persons

⅓ cup fat-free mayonnaise
¼ cup nonfat milk
3 tablespoons sun-dried tomatoes packed in oil, drained and chopped
1 garlic clove, minced
6 ounces French baguettes, thinly sliced into 12 slices
6 cups salad greens, torn into bite-sized pieces
3 plum tomatoes, seeded and chopped
1 small cucumber, halved lengthwise and thinly sliced
½ cup mozzarella cheese, cubed
8 slices turkey bacon, crisp-cooked, drained and crumbled

1
Preheat oven to 450F.
2
For dressing, in a blender or food processor, combine mayonnaise, milk, sun-dried tomatoes, and garlic.
3
Cover and blend or process until tomatoes and garlic are finely chopped.
4
Set aside.
5
Place bread slices on a baking sheet.
6
Bake 5 minutes or until toasted.
7
Turn slices over; spread with a small amount of the dressing.
8
Bake 3 minutes more; set aside.
9
Meanwhile, in a large bowl, toss together greens, plum tomato, cucumber, cheese, and bacon.
10
Drizzle lightly with dressing; toss lightly to coat.
11
Serve with toasted bread slices.

353

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: ⅓ cup fat-free mayonnaise, ¼ cup nonfat milk, 3 tablespoons sun-dried tomatoes packed in oil, drained and chopped, 1 garlic clove, minced, and more.

Yes, BLT Salad With Crostini falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

BLT Salad With Crostini

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