Blt Pasta Salad With Mayo Recipe

Name: Blt Pasta Salad With Mayo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (7 ounce) package elbow macaroni; 1 pound bacon, diced; 2 tablespoons lemon juice; 1 large avocado, diced; 1/2 cup mayonnaise; 1/2 cup creamy salad dressing (such as Miracle Whip(R)); 1/3 cup tomato-based chile sauce; 1/4 cup lemon juice; 2 teaspoons chicken bouillon granules; 2 teaspoons white sugar; 1 large tomato - cored, seeded, and diced; 1/2 cup sliced green onion tops; 6 cups shredded lettuce

Servings: persons

1 (7 ounce) package elbow macaroni
1 pound bacon, diced
2 tablespoons lemon juice
1 large avocado, diced
1/2 cup mayonnaise
1/2 cup creamy salad dressing (such as Miracle Whip(R))
1/3 cup tomato-based chile sauce
1/4 cup lemon juice
2 teaspoons chicken bouillon granules
2 teaspoons white sugar
1 large tomato - cored, seeded, and diced
1/2 cup sliced green onion tops
6 cups shredded lettuce

1
Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally, until tender yet firm to the bite, about 8 minutes. Drain and rinse with cold water. Set aside.
2
Fry bacon in a large skillet over medium heat until browned and crisp, about 7 minutes. Remove with a slotted spoon and drain on paper towels. Refrigerate when cool.
3
Sprinkle 2 tablespoons lemon juice over the diced avocado.
4
Combine mayonnaise, creamy dressing, chile sauce, 1/4 cup lemon juice, chicken bouillon, and sugar. Stir in the cooked macaroni, avocado, tomato, and green onions. Cover tightly and refrigerate until well chilled, at least 6 hours. Mix in lettuce and the reserved bacon just before serving.

969

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 (7 ounce) package elbow macaroni, 1 pound bacon, diced, 2 tablespoons lemon juice, 1 large avocado, diced, and more.

Yes, Blt Pasta Salad With Mayo falls under the Pasta & Noodles category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Blt Pasta Salad With Mayo

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