Blooming Potatoes

1. 1

   Wash and peel the potatoes.

2. 2

   Cut in thin slices without cutting through, the potato should remain whole at the bottom.

3. 3

   If really large potatoes are used, cut in halves lengthwise and place cut side down before slicing.

4. 4

   Put the potatoes sliced side up in a well buttered baking dish.

5. 5

   Sprinkle with salt and dot with butter.

6. 6

   Bake in a 450 degrees F/225 degrees C oven for about 40 minutes.

No additional tips available.