Blooming OREO Cookies

1. 1

   Insert wooden stick about halfway into filling of each cookie; set aside.

2. 2

   Place cookies in single layer on wax paper-covered baking sheet.

3. 3

   Melt chocolate as directed on package; spoon over cookies, evenly coating tops and sides of cookies with chocolate.

4. 4

   (Do not coat bottoms of cookies with chocolate.)

5. 5

   Let stand 10 minutes or until chocolate is almost set.

6. 6

   Add decorations as desired to resemble flowers.

7. 7

   Refrigerate 5 minutes or until chocolate is firm.

8. 8

   (If chocolate becomes too firm before decorating, secure decorations with small amount of ready-to-use frosting.)

* Per serving · 4 servings · Values may vary.

No additional tips available.