How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bloody Mary's Recipe?

You need 9 ingredients. The key ingredients include: 1 fifth vodka, 1 lg. can V8, 1 bottle beef amata, 2 to 4 tbsp. horseradish (to taste), and more.

Is Bloody Mary's Recipe suitable as meat & poultry?

Yes, Bloody Mary's Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bloody Mary's Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bloody Mary's Recipe Recipe

Name: Bloody Mary's Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 fifth vodka; 1 lg. can V8; 1 bottle beef amata; 2 to 4 tbsp. horseradish (to taste); 4 tbsp. Rose's lime juice; 2 tbsp. Worcestershire sauce; 4 tbsp. lemon juice; 1 beef bouillon cube; Salt and celery salt to taste

Bloody Mary's Recipe – a delicious recipe with vodka, beef amata, horseradish, lime juice, Worcestershire sauce, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 fifth vodka
1 lg. can V8
1 bottle beef amata
2 to 4 tbsp. horseradish (to taste)
4 tbsp. Rose's lime juice
2 tbsp. Worcestershire sauce
4 tbsp. lemon juice
1 beef bouillon cube
Salt and celery salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
140 kcal
Category
Meat & Poultry

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Bloody Mary's Recipe

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