How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bloody Mary Rim Salt?

You need 9 ingredients. The key ingredients include: 1/4 cups Kosher Salt, 1 Tablespoon Celery Salt, 1 Tablespoon Cumin, 1 Tablespoon Granulated Garlic (not Garlic Salt), and more.

Is Bloody Mary Rim Salt suitable as general?

Yes, Bloody Mary Rim Salt falls under the General category and is a great choice for this type of meal.

How do I store leftover Bloody Mary Rim Salt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bloody Mary Rim Salt Recipe

Name: Bloody Mary Rim Salt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cups Kosher Salt; 1 Tablespoon Celery Salt; 1 Tablespoon Cumin; 1 Tablespoon Granulated Garlic (not Garlic Salt); 1 Tablespoon Smoked Paprika; 1 teaspoon Black Pepper; 1/4 teaspoons Dry Mustard Powder; 1/4 teaspoons Dry Powdered Ginger; Fresh Lemon Or Lime Wedges

Bloody Mary Rim Salt – a delicious recipe with u00bc, Celery Salt, Cumin, Garlic, Paprika, Black Pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 cups Kosher Salt
1 Tablespoon Celery Salt
1 Tablespoon Cumin
1 Tablespoon Granulated Garlic (not Garlic Salt)
1 Tablespoon Smoked Paprika
1 teaspoon Black Pepper
1/4 teaspoons Dry Mustard Powder
1/4 teaspoons Dry Powdered Ginger
Fresh Lemon Or Lime Wedges

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
32 kcal
Category
General

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Bloody Mary Rim Salt

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