How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bloody Mary Punch?

You need 8 ingredients. The key ingredients include: 1 (46-oz.) container low-sodium vegetable juice, chilled, 1 tablespoon freshly ground pepper, 3 tablespoons fresh lime juice, 1 tablespoon hot sauce, and more.

Is Bloody Mary Punch suitable as drinks & smoothies?

Yes, Bloody Mary Punch falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Bloody Mary Punch?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bloody Mary Punch Recipe

Name: Bloody Mary Punch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (46-oz.) container low-sodium vegetable juice, chilled; 1 tablespoon freshly ground pepper; 3 tablespoons fresh lime juice; 1 tablespoon hot sauce; 1 tablespoon Worcestershire sauce; 1/2 teaspoon Old Bay seasoning; 1/2 cup vodka (optional), chilled; Celery sticks (optional)

Bloody Mary Punch – a delicious recipe with vegetable juice, freshly ground pepper, lime juice, hot sauce, Worcestershire sauce, Bay seasoning. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Servings: persons

1 (46-oz.) container low-sodium vegetable juice, chilled
1 tablespoon freshly ground pepper
3 tablespoons fresh lime juice
1 tablespoon hot sauce
1 tablespoon Worcestershire sauce
1/2 teaspoon Old Bay seasoning
1/2 cup vodka (optional), chilled
Celery sticks (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
7 kcal
Category
Drinks & Smoothies

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bloody Mary Punch

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