How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bloody Mary Martini?

You need 6 ingredients. The key ingredients include: 1 medium piece fresh horseradish (peeled & julienned), 20 black peppercorns, 1 pint vodka, 5 cups ripe tomatoes (chopped), and more.

Is Bloody Mary Martini suitable as general?

Yes, Bloody Mary Martini falls under the General category and is a great choice for this type of meal.

How do I store leftover Bloody Mary Martini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bloody Mary Martini Recipe

Name: Bloody Mary Martini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium piece fresh horseradish (peeled & julienned); 20 black peppercorns; 1 pint vodka; 5 cups ripe tomatoes (chopped); ½ teaspoon celery salt; 4 celery ribs

Bloody Mary Martini – a delicious recipe with fresh horseradish, black, vodka, tomatoes, celery salt, celery. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 medium piece fresh horseradish (peeled & julienned)
20 black peppercorns
1 pint vodka
5 cups ripe tomatoes (chopped)
½ teaspoon celery salt
4 celery ribs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
225 kcal
Category
General

Eats Now Editorial Team

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Bloody Mary Martini

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