How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bloody Mary Burgers?

You need 12 ingredients. The key ingredients include: 1/4 cup unsalted ketchup, 2 teaspoons prepared horseradish, 2 tablespoons Worcestershire sauce, 1 teaspoon garlic powder, and more.

Is Bloody Mary Burgers suitable as general?

Yes, Bloody Mary Burgers falls under the General category and is a great choice for this type of meal.

How do I store leftover Bloody Mary Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bloody Mary Burgers Recipe

Name: Bloody Mary Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup unsalted ketchup; 2 teaspoons prepared horseradish; 2 tablespoons Worcestershire sauce; 1 teaspoon garlic powder; 1/2 teaspoon celery salt; 1/2 teaspoon freshly ground black pepper; 3/8 teaspoon kosher salt; 1 pound 90% lean ground sirloin; Cooking spray; 4 (1 1/2-ounce) whole-grain hamburger buns; 8 romaine lettuce leaves; 1 dill pickle spear, thinly sliced crosswise

Bloody Mary Burgers

Eats Now Editorial Team · 216 kcal · General

Bloody Mary Burgers – a delicious recipe with unsalted ketchup, horseradish, Worcestershire sauce, garlic, celery salt, freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Bloody Mary Burgers

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