How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bloody Mary (Basic)?

You need 7 ingredients. The key ingredients include: 3 ounces vodka, ¼ teaspoon red wine, ¼ teaspoon dry sherry, 116 teaspoon celery salt, and more.

Is Bloody Mary (Basic) suitable as general?

Yes, Bloody Mary (Basic) falls under the General category and is a great choice for this type of meal.

How do I store leftover Bloody Mary (Basic)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bloody Mary (Basic) Recipe

Name: Bloody Mary (Basic)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ounces vodka; ¼ teaspoon red wine; ¼ teaspoon dry sherry; 116 teaspoon celery salt; 7 drops Worcestershire sauce; 5 drops hot sauce; 6 ounces tomato juice

Bloody Mary (Basic) – a delicious recipe with vodka, red wine, sherry, celery salt, Worcestershire sauce, hot sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 ounces vodka
¼ teaspoon red wine
¼ teaspoon dry sherry
116 teaspoon celery salt
7 drops Worcestershire sauce
5 drops hot sauce
6 ounces tomato juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
167 kcal
Category
General

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Bloody Mary (Basic)

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