How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bloody Mary?

You need 8 ingredients. The key ingredients include: 1 dash fresh lemon juice, 2 dashes salt, 2 dashes black pepper, dashes cayenne pepper, and more.

Is Bloody Mary suitable as general?

Yes, Bloody Mary falls under the General category and is a great choice for this type of meal.

How do I store leftover Bloody Mary?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bloody Mary Recipe

Name: Bloody Mary
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 dash fresh lemon juice; 2 dashes salt; 2 dashes black pepper; dashes cayenne pepper; 3 dashes Worcestershire sauce; 1 1/2 ounces vodka; 2 ounces tomato juice; 1 lime wedge for garnish

Bloody Mary – a delicious recipe with lemon juice, salt, black pepper, cayenne pepper, Worcestershire sauce, vodka. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 dash fresh lemon juice
2 dashes salt
2 dashes black pepper
dashes cayenne pepper
3 dashes Worcestershire sauce
1 1/2 ounces vodka
2 ounces tomato juice
1 lime wedge for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
91 kcal
Category
General

Eats Now Editorial Team

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Bloody Mary

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