How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bloody Mary?

You need 9 ingredients. The key ingredients include: 3 c. tomato juice, cold, 1/4 c. lemon juice, 1 tsp. salt, 1 tsp. Worcestershire sauce, and more.

Is Bloody Mary suitable as general?

Yes, Bloody Mary falls under the General category and is a great choice for this type of meal.

How do I store leftover Bloody Mary?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bloody Mary Recipe

Name: Bloody Mary
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. tomato juice, cold; 1/4 c. lemon juice; 1 tsp. salt; 1 tsp. Worcestershire sauce; 1/4 tsp. prepared horseradish; 1/4 tsp. Tabasco sauce; pinch of ground pepper (fresh); 3/4 c. vodka; 4 celery sticks

Bloody Mary – a delicious recipe with tomato juice, lemon juice, salt, Worcestershire sauce, horseradish, Tabasco sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. tomato juice, cold
1/4 c. lemon juice
1 tsp. salt
1 tsp. Worcestershire sauce
1/4 tsp. prepared horseradish
1/4 tsp. Tabasco sauce
pinch of ground pepper (fresh)
3/4 c. vodka
4 celery sticks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
54 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Edinburgh Fog
Bleu Cheese Bread
Sweet Potato Balls
Easy Homemade Low-Fat Yogurt

Bloody Mary

How did you like this recipe?

Frequently Asked Questions