How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bloody Mary ?

You need 9 ingredients. The key ingredients include: 4 cups chilled tomato juice, 9 oz vodka (1 cup plus 2 tablespoons), 1/3 cup fresh lemon juice, 1 1/2 tablespoons drained bottled horseradish, and more.

Is Bloody Mary suitable as general?

Yes, Bloody Mary falls under the General category and is a great choice for this type of meal.

How do I store leftover Bloody Mary ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bloody Mary Recipe

Name: Bloody Mary
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups chilled tomato juice; 9 oz vodka (1 cup plus 2 tablespoons); 1/3 cup fresh lemon juice; 1 1/2 tablespoons drained bottled horseradish; 1 1/2 tablespoons Worcestershire sauce; 1/2 teaspoon celery salt (optional); 3/4 teaspoon Tabasco; 3/4 teaspoon black pepper; Garnish: lemon slices and/or inner celery stalks

Bloody Mary – a delicious recipe with tomato juice, vodka, lemon juice, horseradish, Worcestershire sauce, celery salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 cups chilled tomato juice
9 oz vodka (1 cup plus 2 tablespoons)
1/3 cup fresh lemon juice
1 1/2 tablespoons drained bottled horseradish
1 1/2 tablespoons Worcestershire sauce
1/2 teaspoon celery salt (optional)
3/4 teaspoon Tabasco
3/4 teaspoon black pepper
Garnish: lemon slices and/or inner celery stalks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
54 kcal
Category
General

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Bloody Mary

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