Blood Orange Margarita

1. 1

   In a large pitcher, mix the blood orange juice with the lime juice, Cointreau and silver tequila. Refrigerate until chilled, at least 30 minutes.

2. 2

   Spread a small mound of salt on a small plate. Moisten the outer rim of 12 martini glasses with the orange wedge, then dip the rims into the salt to lightly coat.

3. 3

   Add ice to the pitcher and stir well, then strain into the prepared glasses. Garnish each margarita with a blood orange slice and a sage sprig and serve.

4. 4

   MAKE AHEAD The margarita recipe can be prepared through Step 1 and refrigerated, covered, overnight.

* Per serving · 4 servings · Values may vary.

No additional tips available.