Blondies

Name: Blondies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. plain flour; 1/4 tsp. baking soda; 1 tsp. baking powder; 1 tsp. salt; 2 c. packed brown sugar; 2/3 c. shortening, melted; 2 eggs, slightly beaten; 2 tsp. vanilla; 1 (6 oz.) pkg. chocolate chips; 1/3 c. chopped nuts

Eats Now Editorial Team · 1109 kcal · General

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Blondies – a delicious recipe with flour, baking soda, baking powder, salt, brown sugar, shortening. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. plain flour
1/4 tsp. baking soda
1 tsp. baking powder
1 tsp. salt
2 c. packed brown sugar
2/3 c. shortening, melted
2 eggs, slightly beaten
2 tsp. vanilla
1 (6 oz.) pkg. chocolate chips
1/3 c. chopped nuts

1
Mix flour, soda, baking powder and salt.
2
Add sugar to shortening.
3
Mix well.
4
Blend in eggs and vanilla.
5
Add flour mixture gradually, mixing well.
6
Spread in a 9 x 13-inch pan. Sprinkle with chocolate chips and nuts.
7
Bake at 350u00b0 for 30 minutes.
8
Cool in pan.
9
Cut into bars.

1109

kcal

Calories

Fat

225

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. plain flour, 1/4 tsp. baking soda, 1 tsp. baking powder, 1 tsp. salt, and more.

Yes, Blondies falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1109 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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