How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blondie's Mom's Basic Vegetable Curry Dip?

You need 10 ingredients. The key ingredients include: 1/4 tsp dried tarragon, 1/8 to 1/4 teaspoon salt, 1/2 to 1 teaspoon curry powder, or more to taste, 1/2 tsp Worcestershire sauce, and more.

Is Blondie's Mom's Basic Vegetable Curry Dip suitable as snacks & appetizers?

Yes, Blondie's Mom's Basic Vegetable Curry Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Blondie's Mom's Basic Vegetable Curry Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Blondie's Mom's Basic Vegetable Curry Dip Recipe

Name: Blondie's Mom's Basic Vegetable Curry Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 tsp dried tarragon; 1/8 to 1/4 teaspoon salt; 1/2 to 1 teaspoon curry powder, or more to taste; 1/2 tsp Worcestershire sauce; 2 parsley sprigs; 1 tsp fresh lemon juice; 2 tbsp mayonnaise; 1/4 cup plain nonfat yogurt; 4 oz cream cheese, cut into chunks; 1 green onion, including some of the green tops, chopped

Try this homemade Blondie's Mom's Basic Vegetable Curry Dip recipe the whole family will love. Made with tarragon, salt, curry powder and Worcestershire…

This Blondie's Mom's Basic Vegetable Curry Dip relies on simple, everyday ingredients such as dried tarragon, to 1/4 teaspoon salt, worcestershire sauce and parsley sprigs. It comes together quickly and makes 4 servings, at about 186 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Blondie's Mom's Basic Vegetable Curry Dip

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions