Blondie's Friend Bub's Wild Berry Lemonade

1. 1

   Add the sugar, tea bags and ginger to a 1 quart jar with a lid.

2. 2

   Pour the boiling water to the top of the jar and close tightly with the lid.

3. 3

   Allow to steep for 15 minutes.

4. 4

   Shake the sealed jar gently every 5 minutes.

5. 5

   At the end of the steep time, carefully squeeze the tea bags over the brewed contents and discard.

6. 6

   Then strain the ginger from the brew and pour the liquid into a 1/2 gallon pitcher.

7. 7

   Add the fresh lemon juice.

8. 8

   Fill to the top with cold water/ice and stir.

9. 9

   Serve and enjoy.

* Per serving · 4 servings · Values may vary.

No additional tips available.