Blonde Mini-Kiss Squares

Name: Blonde Mini-Kiss Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. butter, softened; 1 c. light brown sugar; 2 eggs; 2 Tbsp. milk; 2 tsp. vanilla; 1 1/2 c. flour; 1 tsp. baking powder; 1/4 tsp. salt; 1/4 baking soda; 1 (10 oz.) pkg. Hershey's chocolate miniature Kisses; 1 c. chopped nuts

Eats Now Editorial Team · 1099 kcal · General

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Blonde Mini-Kiss Squares – a delicious recipe with butter, light brown sugar, eggs, milk, vanilla, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 c. butter, softened
1 c. light brown sugar
2 eggs
2 Tbsp. milk
2 tsp. vanilla
1 1/2 c. flour
1 tsp. baking powder
1/4 tsp. salt
1/4 baking soda
1 (10 oz.) pkg. Hershey's chocolate miniature Kisses
1 c. chopped nuts

1
Heat oven to 350u00b0.
2
Grease 9 x 13 pan.
3
In bowl, beat butter and brown sugar; add eggs, milk and vanilla.
4
Beat well.
5
Stir together dry ingredients and gradually add to butter mixture. Beat until well blended.
6
Stir in chocolate mini-kisses.
7
Spread batter in pan; sprinkle nuts over top.
8
Bake 30 to 35 minutes or until golden brown.
9
Cool; cut into bars.

1099

kcal

Calories

Fat

144

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3/4 c. butter, softened, 1 c. light brown sugar, 2 eggs, 2 Tbsp. milk, and more.

Yes, Blonde Mini-Kiss Squares falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1099 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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