How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blonde Brownies?

You need 9 ingredients. The key ingredients include: 1/2 c. margarine or butter, 1 1/2 c. packed brown sugar, 2 eggs, 1 1/2 c. flour, and more.

Is Blonde Brownies suitable as baking & desserts?

Yes, Blonde Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blonde Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blonde Brownies Recipe

Name: Blonde Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. margarine or butter; 1 1/2 c. packed brown sugar; 2 eggs; 1 1/2 c. flour; 1 tsp. vanilla; 1/2 tsp. baking powder; 1/2 tsp. salt; 1/2 c. chopped nuts; 1/2 c. semi-sweet chocolate chips

Blonde Brownies – a delicious recipe with margarine, brown sugar, eggs, flour, vanilla, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. margarine or butter
1 1/2 c. packed brown sugar
2 eggs
1 1/2 c. flour
1 tsp. vanilla
1/2 tsp. baking powder
1/2 tsp. salt
1/2 c. chopped nuts
1/2 c. semi-sweet chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1124 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Blonde Brownies

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