How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blonde Brownies *?

You need 8 ingredients. The key ingredients include: 1 stick butter or oleo, 2 c. brown sugar, 2 eggs, 2 c. flour, and more.

Is Blonde Brownies * suitable as baking & desserts?

Yes, Blonde Brownies * falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blonde Brownies *?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blonde Brownies * Recipe

Name: Blonde Brownies *
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick butter or oleo; 2 c. brown sugar; 2 eggs; 2 c. flour; 2 tsp. baking powder; 1/4 tsp. salt; 1 tsp. vanilla; 1 c. raisins or nuts

Blonde Brownies * – a delicious recipe with butter, brown sugar, eggs, flour, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 stick butter or oleo
2 c. brown sugar
2 eggs
2 c. flour
2 tsp. baking powder
1/4 tsp. salt
1 tsp. vanilla
1 c. raisins or nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1173 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Blonde Brownies *

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