Blond Chocolate Chip Brownies Recipe

Name: Blond Chocolate Chip Brownies Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sifted flour; 1 teaspoon baking pwdr; 1/4 teaspoon baking soda; 1 teaspoon salt; 1 c. minced nuts; 2 c. brown sugar; 3 Large eggs, slightly beaten; 2 teaspoon vanilla; 1 (6 ounce.) pkg. chocolate chips; 2/3 c. shortening

Eats Now Editorial Team · 1144 kcal · Baking & Desserts

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Blond Chocolate Chip Brownies Recipe – a delicious recipe with flour, baking pwdr, baking soda, salt, nuts, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sifted flour
1 teaspoon baking pwdr
1/4 teaspoon baking soda
1 teaspoon salt
1 c. minced nuts
2 c. brown sugar
3 Large eggs, slightly beaten
2 teaspoon vanilla
1 (6 ounce.) pkg. chocolate chips
2/3 c. shortening

1
Sift dry ingredients together and add in nuts.
2
Heat shortening.
3
Remove from heat.
4
Add in sugar and beat well.
5
When cold, add in Large eggs, vanilla, and dry ingredients; mix well.
6
Turn into greased 9 x 13 inch pan.
7
Sprinkle chocolate chips on top.
8
Bake 20 to 25 min.
9
Cold in pan.
10
Cut in squares.

1144

kcal

Calories

Fat

225

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. sifted flour, 1 teaspoon baking pwdr, 1/4 teaspoon baking soda, 1 teaspoon salt, and more.

Yes, Blond Chocolate Chip Brownies Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1144 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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