Blitz Kuchen

1. 1

   Cream sugar and butter, add egg yolks.

2. 2

   Sift flour with baking powder, add alternately with milk, add vanilla.

3. 3

   Beat 4 egg whites until stiff.

4. 4

   Add sugar to egg whites and whip until it stands in peaks.

5. 5

   Put batter in 2 greased layer cake pans.

6. 6

   Pile meringue on top of each layer and sprinkle with coconut or chopped nuts.

7. 7

   Bake at 325 degrees for 30 to 40 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.