How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blitz Cherry Cake (Jewish)?

You need 11 ingredients. The key ingredients include: 3 cups all-purpose flour, 1/2 teaspoon baking soda, 2 1/2 teaspoons baking powder, 1/2 teaspoon salt, and more.

Is Blitz Cherry Cake (Jewish) suitable as baking & desserts?

Yes, Blitz Cherry Cake (Jewish) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blitz Cherry Cake (Jewish)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blitz Cherry Cake (Jewish) Recipe

Name: Blitz Cherry Cake (Jewish)
Yield: 4 servings
Cuisine: American
Ingredients: 3 cups all-purpose flour; 1/2 teaspoon baking soda; 2 1/2 teaspoons baking powder; 1/2 teaspoon salt; 1 cup vegetable oil; 2 cups granulated sugar; 4 eggs; 2 teaspoons vanilla extract; 2 drops lemon extract; 1 cup fresh orange juice; 1 (19 ounce) can cherry pie filling

Blitz Cherry Cake (Jewish) – a delicious recipe with all-purpose, baking soda, baking powder, salt, vegetable oil, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Blitz Cherry Cake (Jewish)

How did you like this recipe?

Frequently Asked Questions