How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blistered Shishito Peppers?

You need 4 ingredients. The key ingredients include: 1 pound shishito peppers, preferably with stem intact, Grapeseed oil (or another oil with a high smoke point), Flaky salt, 1 lime, cut into wedges.

Is Blistered Shishito Peppers suitable as general?

Yes, Blistered Shishito Peppers falls under the General category and is a great choice for this type of meal.

How do I store leftover Blistered Shishito Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blistered Shishito Peppers Recipe

Name: Blistered Shishito Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound shishito peppers, preferably with stem intact; Grapeseed oil (or another oil with a high smoke point); Flaky salt; 1 lime, cut into wedges

don't hold back. Add a squeeze of lime. Enjoy immediately.""]"

Serves 4 General

Servings: persons

1 pound shishito peppers, preferably with stem intact
Grapeseed oil (or another oil with a high smoke point)
Flaky salt
1 lime, cut into wedges

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
43 kcal
Category
General

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Blistered Shishito Peppers

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