Blini

1. 1

   Mix the eggs, sugar, milk, whisk it.

2. 2

   Then add the rest ingridients.

3. 3

   Whisk again.

4. 4

   You can sift the flour before.

5. 5

   Optional: leave the dough into the fridge for an hour

6. 6

   Heat the frying pan, lightly oil the pan or spray woth cooking spray oil

7. 7

   Add if you like extra butter on the pan.

8. 8

   3 table spoons batter into the pan

9. 9

   Tilt the pan to spread the batter.

10. 10

    When the edges goes brown and the center appears dry flip them with a spatula.

11. 11

    In the start have a strong fire but then put it in the meduim

* Per serving · 4 servings · Values may vary.

No additional tips available.