Blender Cole Slaw

Name: Blender Cole Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium cabbage; 1 large onion; 1 c. sour cream; 1/2 c. mayonnaise; 1 tsp. salt; 1 tsp. dry mustard; dash of pepper; 4 to 5 carrots; 1/2 c. sugar; 1/4 c. vinegar

Eats Now Editorial Team · 490 kcal · Salads

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Blender Cole Slaw – a delicious recipe with cabbage, onion, sour cream, mayonnaise, salt, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 medium cabbage
1 large onion
1 c. sour cream
1/2 c. mayonnaise
1 tsp. salt
1 tsp. dry mustard
dash of pepper
4 to 5 carrots
1/2 c. sugar
1/4 c. vinegar

1
Cut cabbage into 2-inch pieces.
2
Quarter onion.
3
Place 1/4 of cabbage in blender.
4
Cover in water.
5
Chop and drain.
6
Repeat with remaining cabbage, onion and carrots.
7
Mix with remaining ingredients and chill.

490

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 medium cabbage, 1 large onion, 1 c. sour cream, 1/2 c. mayonnaise, and more.

Yes, Blender Cole Slaw falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
490 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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