Blender Asparagus Soup Recipe

1. 1

   Place asparagus and chicken broth in medium pan and cook, covered, till very tender, 10 to 15 min.

2. 2

   Pour asparagus and broth into blender or possibly food processor and process till pureed.

3. 3

   Add in half-and-half, chives and season to taste with salt and pepper.

4. 4

   Blend till smooth.

5. 5

   If necessary, pour back into pan and simmer till warm.

6. 6

   Don't allow to boil.

7. 7

   Mix together butter and dill to create paste.

8. 8

   Remove soup from heat and add in butter mix, stirring till it melts in.

9. 9

   Serve immediately.

10. 10

    This recipe yields 2 servings.

No additional tips available.