How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blended Salsa (Typical Restaurant Style)?

You need 8 ingredients. The key ingredients include: 2 (14 1/2 ounce) cans tomatoes, drained (leave some liquid for thinner salsa), 1/2 onion, finely diced (whatever kind of onion you like), 2 teaspoons minced garlic, 1 tablespoon fresh lime juice, and more.

Is Blended Salsa (Typical Restaurant Style) suitable as snacks & appetizers?

Yes, Blended Salsa (Typical Restaurant Style) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Blended Salsa (Typical Restaurant Style)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Blended Salsa (Typical Restaurant Style) Recipe

Name: Blended Salsa (Typical Restaurant Style)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (14 1/2 ounce) cans tomatoes, drained (leave some liquid for thinner salsa); 1/2 onion, finely diced (whatever kind of onion you like); 2 teaspoons minced garlic; 1 tablespoon fresh lime juice; 1 teaspoon kosher salt; 1 teaspoon chili powder; 1 jalapeno, seeded and cut into pieces; 1/4 cup cilantro

Blended Salsa (Typical Restaurant Style) – a delicious recipe with tomatoes, onion, garlic, lime juice, kosher salt, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 (14 1/2 ounce) cans tomatoes, drained (leave some liquid for thinner salsa)
1/2 onion, finely diced (whatever kind of onion you like)
2 teaspoons minced garlic
1 tablespoon fresh lime juice
1 teaspoon kosher salt
1 teaspoon chili powder
1 jalapeno, seeded and cut into pieces
1/4 cup cilantro

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
22 kcal
Category
Snacks & Appetizers

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Blended Salsa (Typical Restaurant Style)

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