How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blarney Stone Bread Recipe?

You need 8 ingredients. The key ingredients include: 1 c. old-fashioned rolled oats, 1 1/4 c. lowfat milk, 1 x egg, 1 1/2 Tbsp. butter, and more.

Is Blarney Stone Bread Recipe suitable as general?

Yes, Blarney Stone Bread Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Blarney Stone Bread Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blarney Stone Bread Recipe Recipe

Name: Blarney Stone Bread Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 c. old-fashioned rolled oats; 1 1/4 c. lowfat milk; 1 x egg; 1 1/2 Tbsp. butter; 3 Tbsp. honey; 3 c. bread flour; 1 1/2 tsp salt; 1 1/2 tsp active dry yeast.

cookeatshare.com/recipes/blarney-stone-bread-86981

Serves 4 General

Servings: persons

1 c. old-fashioned rolled oats
1 1/4 c. lowfat milk
1 x egg
1 1/2 Tbsp. butter
3 Tbsp. honey
3 c. bread flour
1 1/2 tsp salt
1 1/2 tsp active dry yeast.

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Quick Info

Servings
4 servings
Category
General

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