How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bland Dal Chawal Recipe?

You need 8 ingredients. The key ingredients include: 2 Tbsp. Toor Dal, (washed and soaked), 1 tsp Coriander Leaves, (finely minced), 1/4 tsp Cumin Seeds, 2 pch Asafoetida, and more.

Is Bland Dal Chawal Recipe suitable as general?

Yes, Bland Dal Chawal Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Bland Dal Chawal Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bland Dal Chawal Recipe Recipe

Name: Bland Dal Chawal Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. Toor Dal, (washed and soaked); 1 tsp Coriander Leaves, (finely minced); 1/4 tsp Cumin Seeds; 2 pch Asafoetida; 1 stalk Curry Leaves, (finely minced); 2 pch Turmeric Pwdr, (2 to 3) Salt - to taste; 1 can Warm steamed rice; 1/2 tsp Ghee

Bland Dal Chawal Recipe – a delicious recipe with Coriander, Cumin, Curry, Turmeric, steamed rice, Ghee. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Tbsp. Toor Dal, (washed and soaked)
1 tsp Coriander Leaves, (finely minced)
1/4 tsp Cumin Seeds
2 pch Asafoetida
1 stalk Curry Leaves, (finely minced)
2 pch Turmeric Pwdr, (2 to 3) Salt - to taste
1 can Warm steamed rice
1/2 tsp Ghee

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
517 kcal
Category
General

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Bland Dal Chawal Recipe

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